- 1.5 oz Boot Hill Prickly Ash Bitters
- 0.5 Boot Hill White Whiskey
- Juice from 1/4 fresh lemon
- Tonic water to top
- Lemon peel for garnish
Take a large lemon peel and express it over the top of an empty, chilled rocks glass.
Drop the peel in the glass.
Add the Prickly Ash Bitters, white whiskey and lemon juice. Stir well.
Fill the glass to the top with cubed ice and top with tonic water.
Gently stir and serve.