Paying homage to the building that stood atop Boot Hill before our historic city municipal building, the Third Ward shakes up your usual whiskey coke.

Sitting around the fire isn’t the only way to get warm. A Hot Toddy made with Boot Hill Distillery Whiskey is the perfect drink for cold winter nights.

Sitting around the fire isn’t the only way to get warm. A Hot Toddy made with Boot Hill Distillery Whiskey is the perfect drink for cold winter nights.

The DC Sour features a red wine float with Kansas winery, Shiloh Vineyard's Noiret Bourbon Barrel Reserve (aged 8 months in Boot Hill Distillery Bourbon barrels).

A cocktail to be personalized to the consumer's preference, we follow the 3-2-1 rule to make our Manhattan. While some prefer more vermouth and less bitters, you might prefer it up, while I prefer mine on the rocks. There's no wrong way to drink it. Cheers.

A cocktail to be personalized to the consumer's preference, we follow the 3-2-1 rule to make our Manhattan. While some prefer more vermouth and less bitters, you might prefer it up, while I prefer mine on the rocks. There's no wrong way to drink it. Cheers.

A cocktail to be personalized to the consumer's preference, we follow the 3-2-1 rule to make our Manhattan. While some prefer more vermouth and less bitters, you might prefer it up, while I prefer mine on the rocks. There's no wrong way to drink it. Cheers.

A cocktail to be personalized to the consumer's preference, we follow the 3-2-1 rule to make our Manhattan. While some prefer more vermouth and less bitters, you might prefer it up, while I prefer mine on the rocks. There's no wrong way to drink it. Cheers.

You can't get much more "fall" than pears and maple syrup. Add a hint of burnt sugar simple syrup for a little depth, and you've got yourself an autumn cocktail so good you'll hardly believe it's legal!

You can't get much more "fall" than pears and maple syrup. Add a hint of burnt sugar simple syrup for a little depth, and you've got yourself an autumn cocktail so good you'll hardly believe it's legal!

A cocktail to be personalized to the consumer's preference, we follow the 3-2-1 rule to make our Manhattan. While some prefer more vermouth and less bitters, you might prefer it up, while I prefer mine on the rocks. There's no wrong way to drink it. Cheers.

Since we don't grow sugar cane or agave at Kelman Farms, we can't distill rum or tequila (or agave spirit). Traditionally a rum cocktail, our twist on the Mai Tai calls for Bourbon.

Since we don't distill rum, we created a killer Hot Buttered Bourbon. Rich, creamy, boozy, and warm, this toasty treat has become a wintertime staple in the Boot Hill Distillery Tasting Room.