Butter Batter

 

1 lb butter, softened (4 sticks)

16 oz brown sugar (2.5 C)

1/3 C cinnamon

1 barspoon* ginger

1 barspoon* allspice

Add all to a bowl and mix until combined and creamy. Stay tuned to see how to enjoy this butter batter in the Hot Buttered Bourbon!

 

*A barspoon is roughly the same measurement as a teaspoon.