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Dill Lovers Pickle Dip

Dill Lovers Pickle Dip

6-8 pickle spears cut into small pieces

¼ c pickle juice

1 T garlic powder 

2 T dill

12 oz whipped cream cheese

1/2 c Greek yogurt 

Pair with Boot Hill Distillery Vodka Basil Lemonade

First, chop up your pickles, then add the pickles, pickle juice and dill into a bowl with the whipped cream cheese. The pre-whipped cream cheese makes it easier to incorporate the ingredients and a lighter scoop. Serve with bagel chips or fried pork rinds and pair with a refreshing Boot Hill Distillery Vodka Basil Lemonade.

Distillery Photo